Hello to all my loyal and long-time readers, as well as the newcomers. I hope you have been (or are) enjoying the blog and its content. I wanted to update you on a few things that are coming up for the blog, so hopefully there will be only pleasant surprises for you in the future!

In December – Last year my focus for posts in December were culturally significant subjects relating to various holiday traditions. I have decided that this year, for the three posts I will be doing in December (there won’t be a post the week of December 21st), I will be featuring locally-sourced products in my blog. If you weren’t aware, I hail from the state of Kentucky, and I feel that over the past several years, the state has put forth a tremendous effort to creating extremely high-quality products within our borders that benefit us not only in a cultural sense, but economically as well. Some items are new to the market, others have been around for many years. I hope that by doing this I can shed a little light on what the people of Kentucky are creating and sharing with the rest of the world.

In January – As I mentioned before, there will be a few changes coming to the blog in the new year. My posting schedule may change somewhat, and I may start to add extra posts during the week as well. While my subject matter will continue to be centered around food, I will be including other related topics as well, such as décor and perhaps some etiquette posts, too. I also hope to do some “remodeling” as far as the appearance of the blog, in an attempt to keep things fresh and interesting.

So stay tuned for all the changes, and bear with me, as this continues to be a labor of love for me, and an ongoing work in progress. Happy Eating!