I debated with myself for days about doing this post. I try really hard not to complain a lot, although I’ve been told I have plenty to complain about. But I thought if I could write about my experience, maybe other folks won’t feel like they are going through this alone, and I’ll feel better getting some stuff off my chest.
Baker. Blogger. But mostly, eater. Amy has had a long-standing love affair with food, due in part to her Southern upbringing, and in part to her natural eagerness to both enjoy it and study it at the same time. Her exposure to a wide variety of cuisines, coupled with almost twenty years in the restaurant business has resulted in some pretty strong opinions about food and cooking, and she definitely doesn’t mind sharing them!