A couple of years ago I did a post about the term “foodie.” What it meant to me, how other people see it, etc. I almost feel like it’s a bit archaic these days, as more and more people are becoming more and more exposed to different foods. I don’t really consider myself a foodie, just a food lover. And I believe that part of that relationship that I have with food centers on me being open to trying new things. So recently I decided it was time for me to delve into the wild world of jackfruit. I have heard so much about it, in particular that it is a common meat substitute for many vegans. So I wanted to share my experience this week for those of you who have never had it (or possibly even heard of it), and maybe hear from those of you who do eat it and your thoughts on it.